Discover the Best BBQ in Spokane, Washington

Chkn N Mo: A Hidden Gem for BBQ Lovers in Spokane, Washington Spokane’s Savory Secret: Chkn N Mo When you think of Spokane, Washington, visions of pristine parks, scenic river views, and bustling arts culture might spring to mind. However, amid this vibrant cityscape, there’s a culinary destination that stands out, especially for BBQ aficionados. Welcome to Chkn N Mo, a restaurant that has captured the hearts and taste buds of locals and travelers alike with its distinctive southern-style BBQ. A Flavorful Legacy Chkn N Mo is not just a restaurant; it's a cornerstone of Spokane's culinary history. Established by Chef Bob Hemphill, a native of Houston, Texas, the restaurant brings the warmth and richness of Southern cooking to the Pacific Northwest. Chef Bob's journey began at a young age, influenced by the rich aromas and flavors of his grandmother's kitchen, which ultimately inspired him to share this cuisine with Spokane. Notable Features: Authentic Southern Recipes: Chef Bob prides himself on using traditional southern recipes that have been passed down through generations. It’s this authenticity that truly sets Chkn N Mo apart in a crowded food scene. Family Atmosphere: The restaurant exudes a friendly and welcoming atmosphere, making guests feel like part of the family every time they visit. The Mouthwatering Menu At the heart of Chkn N Mo is its sumptuous menu, a perfect fusion of BBQ staples and innovative twists. Here’s a glimpse into some must-try menu highlights: BBQ Ribs: Smoked to perfection and slathered in a rich, tangy sauce, these ribs couple tenderness with a burst of flavor. Fried Chicken: Golden, crispy, and irresistibly juicy, this dish showcases the restaurant’s signature seasoning blend. Gumbo: A comforting bowl of Southern hospitality, packed with smoky sausage, shrimp, and okra enveloped in a flavorful broth. Pro Tip: Pair your meal with their famous cornbread or a side of coleslaw to complete your dining experience. 🍽️ The People’s Place Despite being a go-to spot for BBQ enthusiasts, Chkn N Mo maintains an unpretentious vibe. Regular visitors rave about its friendly staff and quick service, cementing it as a local favorite. It’s not just a place to eat; it’s a community hub where stories are shared over hearty meals. Visitor Insights: Peak Times: It's a popular lunchtime spot, especially on weekends, so arrive early to avoid the rush. Family-Friendly: With a diverse menu, even the pickiest eaters have something to relish, making it a perfect family outing. Heartfelt Community Connection Chkn N Mo’s commitment to Spokane extends beyond its delectable dishes. The restaurant regularly participates in local events and fundraisers, giving back to the community that has supported it over the years. This community engagement has earned them a special place in the hearts of Spokane residents. Special Events: Frequently hosts BBQ nights and cooking workshops, celebrating both food and community spirit. 🎉 Planning Your Visit: Essential Tips When preparing to explore what Chkn N Mo has to offer, consider these tips to ensure you have a delightful experience: Visitor Tips: Aspect Details Must-Try Don't miss the Friday specials, often featuring exclusive dishes not on the regular menu. Consideration The restaurant can get quite busy, so consider weekdays or early dinners for a quieter ambiance. Parking There’s ample on-street parking available nearby, making it easily accessible for visitors. The Spice of Diversity Chkn N Mo’s appeal lies not only in its food but also in its celebration of cultural flavors. The menu is a testament to Southern culinary traditions, enriched by the diversity of spices and cooking techniques characteristic of the region. Table of Seasonal Highlights: Season Highlight Spring Fresh and zesty BBQ salads Summer Special outdoor BBQ events 🌿🥩 Fall Hearty stews and gumbo Winter Rich and comforting BBQ platters Frequently Asked Questions About Chkn N Mo What makes Chkn N Mo’s BBQ unique? Chkn N Mo focuses on traditional Southern BBQ techniques, using a secret blend of spices and slow-cooking methods to ensure rich flavors and tender meat. Are there vegetarian options available? Yes, while primarily a BBQ spot, they offer several vegetarian options like salads and grilled vegetable platters. Is it necessary to make a reservation? Reservations are not necessary but recommended during peak hours, especially if you have a large group. Does the restaurant offer takeout or delivery? Yes, takeout is available, and they often partner with local delivery services. Can I host a private event at Chkn N Mo? The restaurant accommodates private events, and visitors can contact them directly for arrangements. Embrace the BBQ Experience For those seeking a touch of Southern warmth paired with the rustic charm of Spokane, Chkn N Mo offers an unbeatable dining experience. It’s a place where food meets passion, and every visit feels like coming home to a loving, delicious meal. If you’re planning a visit to Spokane or are a local yet to experience this gem, Chkn N Mo should definitely be on your list. It’s not just about BBQ; it’s about embracing a vibrant tapestry of Southern culture and hospitality in every bite. Enjoy this culinary journey and why not explore similar attractions that showcase the rich cultural heritage and diverse culinary landscape!

Outlaw BBQ & Cater Market: Spokane’s Sizzling BBQ Spot The Heart of Flavor in Spokane Nestled in the vibrant city of Spokane, Washington, Outlaw BBQ & Cater Market has carved out a reputation as a premier spot for barbecue lovers. With a deep-rooted commitment to flavor, quality, and authentic BBQ experience, this establishment has become a staple in the local culinary scene. Alongside its delicious offerings, Outlaw BBQ boasts an inviting atmosphere that attracts both first-time visitors and seasoned locals alike. A Slice of History with a Dash of Smoke Outlaw BBQ & Cater Market’s journey is one of passion and dedication. Established by BBQ enthusiasts with a love for bringing people together over delicious meals, the restaurant seamlessly combines traditional methods with modern flair. Originating from a vision to create a haven for BBQ aficionados, Outlaw BBQ emphasizes the art of slow cooking and smoking — techniques that have been passed down through generations. The ambiance at Outlaw BBQ speaks to this rich history. Walls adorned with memorabilia and rustic decor reflect the nostalgia of traditional BBQ joints, while maintaining a contemporary vibe. This fusion of old and new keeps patrons coming back, seeking the perfect balance of flavor and atmosphere. Savor Every Bite: Highlighting the Menu The BBQ Essentials Smoked Brisket: A cornerstone of their menu, the smoked brisket is tender, juicy, and bursting with flavors that only a slow smoke can achieve. Pulled Pork: Cooked to perfection, each bite melts effortlessly, offering a symphony of spices and succulent pork. Baby Back Ribs: These ribs are a favorite, renowned for their fall-off-the-bone tenderness and a glaze that adds a touch of sweetness. Going Beyond the Basics BBQ Tacos: A creative spin on traditional tacos, combining smoky meats with fresh toppings for a unique BBQ twist. Vegetarian Options: Outlaw BBQ ensures inclusivity, offering dishes like smoked vegetable plates and hearty BBQ beans, bridging the gap for non-meat eaters. Specialty Sauces: From tangy to fiery, their array of homemade sauces provides the perfect accompaniment to any dish. A Sweet Ending No meal is complete without dessert, and Outlaw BBQ knows just how to end things on a high note. Their classic Southern pies and cobblers are a homage to BBQ traditions, delivering a sweet finish to the savory journey. The Outlaw Experience: More Than Just a Meal Catering to Every Occasion Outlaw BBQ & Cater Market extends its smoky goodness beyond its restaurant walls. Their robust catering services are designed to bring the same exceptional dining experience to events of any size. From weddings to corporate functions, the team at Outlaw BBQ ensures that each event is memorable, laden with delectable flavors. If you’re planning an event and need catering, here’s what you can expect: Customizable Menus: Tailor the menu to suit your event, with an array of BBQ meats, sides, and desserts. Professional Team: Experienced staff who provide seamless service, making your event as stress-free as possible. Flavor Guarantee: The promise that the quality and taste of the food served matches that of their in-house dining experience. Local Love and Community Engagement Beyond the food, Outlaw BBQ is deeply rooted in the Spokane community. Regular collaborations with local farmers ensure that ingredients are fresh and locally sourced, supporting the region's economy. Additionally, the restaurant frequently hosts community events and BBQ nights, fostering a sense of community and belonging. Navigating Your Visit: Tips and Insights Visitor Tips Factor Information Best Time to Visit Weekdays for a more relaxed environment, weekends for a vibrant local feel. Must-Try Dish Smoked Brisket, renowned for its depth of flavor. Dietary Needs Inform the staff upon arrival; they are accommodating and offer various dietary options. Peak Times and Reservations While walk-ins are welcome, peak dining hours can see a bustling crowd. Early evenings are particularly popular, especially on weekends. To avoid long waits, it's advisable to make a reservation ahead of your visit. Family-Friendly Features Outlaw BBQ prides itself on being a welcoming spot for families. The casual ambiance combined with a menu that includes something for everyone makes it an ideal place for family outings. Children's meals and smaller portions are available, catering specifically to younger guests. Challenges and Considerations Accessibility The restaurant ensures an inclusive dining experience by providing accessibility features, making it easy for those with mobility challenges to enjoy their visit. Environmental Consciousness With an increasing focus on sustainability, Outlaw BBQ is actively working towards eco-friendly practices. This includes minimal plastic use, recycling initiatives, and supporting local producers to reduce their carbon footprint. FAQs About Outlaw BBQ & Cater Market What makes Outlaw BBQ unique? Outlaw BBQ combines traditional BBQ methods with a modern twist, providing a rich culinary experience that highlights both classic and creative dishes. Do they offer vegetarian options? Yes, the menu includes a variety of vegetarian dishes, ensuring that non-meat eaters have delicious options to choose from. Is Outlaw BBQ family-friendly? Absolutely, the restaurant offers a welcoming atmosphere for families, complete with menus tailored for younger guests. What should I try on my first visit? The smoked brisket is a crowd favorite, and the BBQ tacos offer a unique twist to traditional BBQ flavors. Are there catering services available? Yes, Outlaw BBQ provides catering services for events of all sizes, offering customizable menus and exceptional service. Discovering More in Spokane If you’re interested in exploring more of Spokane’s vibrant food scene, there are plenty of similar attractions to consider. From other BBQ joints to spots offering international cuisine, the city is a culinary treasure trove waiting to be discovered. Outlaw BBQ & Cater Market stands as a testament to Spokane’s growing reputation as a must-visit destination for food lovers. Its dedication to quality, community, and exceptional service makes it not just a restaurant, but an experience worth savoring. Whether you’re a local or a visitor, a trip to Outlaw BBQ promises a journey through the flavors of authentic barbecue, set against the backdrop of Spokane’s charming landscape.

Discover Spokane's Hidden Gem: Ruins BBQ Restaurant In the heart of Spokane, Washington, where the spirit of the Pacific Northwest meets culinary innovation, there's an unassuming treasure that has captured the hearts and taste buds of locals and visitors alike. Welcome to Ruins, a standout among Spokane's dining scene, especially if you're a fan of BBQ and crave an experience infused with creativity and local flair. The Secrets Behind Ruins' Unique Charm A Culinary Journey Rooted in History Ruins is not just any BBQ joint. It is the manifestation of culinary history intermixed with a modern twist, nestled in a city known for its rich cultural backdrop. Originally conceptualized as a pop-up dining experience, Ruins quickly captivated the gastronomic attention of Spokane, leading to its permanent establishment. This location's history as a pop-up is part of its allure, offering diners a sense of exclusivity and ever-changing excitement. What Sets Ruins Apart Innovative Menu Offerings: While BBQ might be the main attraction, Ruins’ menu is a revolving door of inventive dishes that promise something new each visit. The menu’s transformation every few weeks keeps diners curious and ensures a fresh culinary experience that celebrates seasonal ingredients. Expect the unexpected and relish in unique pairings that highlight local flavors. Cultural and Artistic Flourishes: The culinary artistry at Ruins is matched only by its commitment to cultural enrichment. With occasional themed events and artistic performances, Ruins becomes more than a place to eat—it's a cultural hub fostering community and creativity. Ambiance: The restaurant's atmosphere tightly embraces the rustic and eclectic, creating a welcoming and relaxed dining environment. The decor reflects Spokane's rugged beauty and eclectic art scene, ensuring that every meal is memorable. Must-Try Dishes and Dining Insights The BBQ Delicacies You Can't Miss Signature Smoked Ribs: Juicy, tender, and expertly seasoned, these ribs are the crown jewel of Ruins' BBQ offerings. Bold Brisket Sliders: Offering a taste explosion in every bite, the brisket sliders provide a perfect balance between smoky flavors and savory richness. Seasonal Specials: Given Ruins’ penchant for culinary surprises, keeping an eye out for seasonal dishes that showcase regional produce and exotic spices is a must for any foodie. Tips for an Unforgettable Visit Reservations Recommended: Due to Ruins' popularity and limited seating capacity reminiscent of its pop-up history, booking in advance is highly recommended, especially on weekends. Optimal Dining Times: To fully enjoy the unique environment, aim for mid-week visits when the pace is less hectic, allowing you to soak in the ambiance and the flavors at your leisure. Family-Friendly Atmosphere: While Ruins maintains an adult-oriented cultural vibe, its welcoming environment makes it an enjoyable outing for families seeking culinary adventure. Behind the Scenes: The Creative Team Meet the Visionaries Ruins’ culinary philosophy is driven by a passionate team committed to pushing the boundaries of traditional BBQ. The chefs are not merely cooks but artisans devoted to delivering inventive and savory concepts that challenge the ordinary. Chef's Creations: By mixing techniques and ingredients more commonly found in upscale dining with the comforting nature of BBQ, their culinary creations spark conversations and create lasting memories, welcoming diners to return for more culinary escapades. Local Love and Community Focus Supporting Spokane's Growth As part of the vibrant Spokane community, Ruins' contributions go beyond great food. By sourcing ingredients locally and participating in community events, Ruins strives to make a positive impact on the local economy and culture. Culinary Collaborations: Collaborating with local farmers and artisans, Ruins ensures not only top-notch ingredients but also the growth of Spokane's local businesses, creating a sustainable community network. Cultural Integration: Hosting events that showcase regional artists and musicians turns Ruins into a nexus for cultural exchange and appreciation, strengthening its ties with Spokane's diverse artistic community. Frequently Asked Questions What makes Ruins unique compared to other BBQ spots in Spokane? Ruins stands out due to its ever-changing menu, cultural events, and commitment to using locally sourced ingredients. The ambiance and dedication to culinary innovation provide an experience beyond the typical BBQ restaurant, making each visit distinct and special. Is Ruins' menu suitable for those with dietary restrictions? Yes, the evolving nature of Ruins' menu allows for flexibility and accommodation of various dietary needs. It's recommended to inform the staff ahead of time to ensure the best dining experience tailored to your preferences. Can I host a private event or large gathering at Ruins? Ruins is well-prepared to accommodate larger groups and even private events, depending on the schedule and availability. Contact them directly well ahead of time to discuss arranging a unique and personalized event. Is there a particular dress code to follow when dining at Ruins? While Ruins promotes a casual and laid-back environment, many diners embrace the opportunity to dress up slightly, enhancing their special dining occasion. Comfort is key, but a neat appearance is always appreciated. Planning Your Visit Seasonality and Best Times While Ruins is a delightful visit year-round, some might argue the best experience is during Spokane's charming summer evenings or crisp fall days, when the city's natural beauty aligns perfectly with a sumptuous dining experience at Ruins. Potential Challenges: As an immensely popular spot, potential visitors might face limited seating or crowded conditions during peak dining times, particularly on Fridays and weekends. Pro Tip: Arriving early or opting for a late dinner can sometimes offer a more intimate dining atmosphere. Enhanced Culinary Adventures For those eager to deepen their understanding of Spokane's dining landscape, consider exploring culinary tours that include Ruins as a highlight. Such tours offer insights into the city's overall gastronomic potential and provide a broader context to Ruins' standout position in Spokane's restaurant scene. In conclusion, Ruins is more than a place to satisfy your BBQ cravings; it is a vibrant expression of Spokane’s culinary evolution. From tantalizing taste experiences to contributing positively to the local culture, Ruins invites you to savor a slice of Spokane's spirit. Whether you're a first-time visitor or a seasoned local, this unique establishment promises an unforgettable journey of flavors and community. Bon appétit!

Discover the Smoky Delights: Tommy's Tap House & Catering in Spokane, Washington The Charm of Tommy's Tap House Tommy's Tap House & Catering, nestled in the vibrant city of Spokane, Washington, is more than just a restaurant; it's a culinary journey celebrating the rich heritage of American BBQ. A cornerstone in Spokane's burgeoning food scene, Tommy's offers an experience that is both familiar and exciting, making it a destination for both locals and visitors. Whether you're a barbecue aficionado or new to the world of smoked meats, Tommy's provides a warm welcome and a satisfyingly delicious menu. A Celebrated History of Flavor Tommy's Tap House has a legacy deeply rooted in a passion for barbecue and community spirit. Established over a decade ago, the venue rose to prominence due to its dedication to traditional smoking methods and the use of locally sourced ingredients. Each dish tells a story, combining time-honored techniques with innovative flavor profiles that reflect the unique character of the Pacific Northwest. Notable Highlights Traditional BBQ Techniques: At Tommy's, the art of barbecuing is sacrosanct. Meats are smoked low and slow over hickory wood, a method that infuses cuts with a deep, smoky flavor that is synonymous with great BBQ. Locally Sourced Goodness: By sourcing produce from local farms and meat from nearby ranches, Tommy's ensures freshness and sustainability, supporting Spokane's economy while offering guests the highest quality ingredients. Why It’s a Must-Visit Destination Why should Tommy's Tap House & Catering be on your Spokane itinerary? Simply put, it is a beacon of exceptional dining, community-focused service, and unparalleled ambiance. The Atmosphere Upon entering Tommy's, diners are enveloped in an inviting, rustic charm that seamlessly melds with modern sensibilities. The warm lighting, wood accents, and cozy seating create an atmosphere perfect for casual dining or special occasions. Whether you're catching up with friends or enjoying a meal with family, Tommy's feels like a home away from home. Culinary Innovation Tommy's commitment to culinary excellence extends beyond traditional BBQ staples. The menu offers a fusion of flavors that respects tradition while embracing creativity. Signature Dishes Hickory-Smoked Brisket: A sumptuous highlight, the brisket is expertly smoked to achieve a tender, savory richness that melts in the mouth. Tommy’s BBQ Sampler: Perfect for newcomers and indecisive diners alike, this dish offers a taste of diverse flavors, featuring pulled pork, ribs, and smoked sausage. Vegan Delights: For those leaning toward plant-based diets, Tommy's innovative approach to BBQ includes smoked jackfruit that delivers robust flavors comparable to classic smoked meats. Insider Tips for a Perfect Visit Maximize your experience at Tommy's Tap House with a few handy tips to enhance your meal and soak in the atmosphere fully. When to Visit Peak Times: Tommy's is busiest during weekends. For a more intimate experience, consider visiting on weekdays when the crowd is lighter. Special Events: Keep an eye out for BBQ festivals and live music nights, which blend great food with entertainment for a lively evening. What to Expect Family-Friendly Dining: Tommy's is perfect for families, offering a kids' menu and ensuring an enjoyable experience for diners of all ages. Accessibility: The restaurant is designed to accommodate guests with disabilities, ensuring easy access and comfort for all patrons. The Complete Experience: Beyond the BBQ Tommy’s Tap House is not just about great food. Its catering services elevate local events, making it a favored choice for weddings, corporate gatherings, and private parties. Catering Services Custom Menus: Tailor-made to suit any occasion, Tommy's catering goes beyond standard BBQ, offering diverse options and bespoke service. Community Involvement: The tap house is active in local initiatives, frequently collaborating with local businesses and nonprofits to enhance community ties. The Pros and Cons of Visiting Tommy's Here's a quick glance at what to expect when you choose Tommy's Tap House & Catering for your next meal: Pros: Rich, authentic BBQ flavors. Warm and inviting ambiance. Family-friendly environment. Community-focused business. Cons: Can be crowded during peak hours. Limited parking during large local events. FAQs about Tommy's Tap House & Catering What type of BBQ does Tommy's specialize in? Tommy's primarily offers traditional American BBQ, focusing on smoked meats like brisket, ribs, and pulled pork, using traditional smoking techniques. Is Tommy's, family-friendly? Yes, Tommy's offers a welcoming atmosphere for families, complete with a kids' menu to cater to younger diners. Are there vegetarian options available? Absolutely! Tommy's menu includes inventive vegetarian and vegan dishes like smoked jackfruit and BBQ-style sides that cater to different dietary preferences. Does Tommy's offer catering services? Yes, Tommy's provides customizable catering services for various events, big and small, with menus tailored to your specific needs. Explore More in Spokane While Tommy's Tap House & Catering is a must-visit for BBQ lovers, Spokane boasts other culinary and cultural attractions. Consider exploring nearby farmers markets for fresh produce reminiscent of Tommy's locally sourced ingredients, or visit the city’s vibrant art galleries to round out your trip with a dash of creativity. Further Reading Suggestions Explore local magazines and culinary guides to discover more about Spokane's food scene, including dining hotspots and stories behind other iconic establishments. These resources often feature interviews with chefs and recipes to try at home, making them perfect companions for any foodie. Embarking on a culinary adventure at Tommy's Tap House & Catering promises an experience rich with flavor, culture, and community warmth. From the meticulously smoked meats to the friendly atmosphere, Tommy's doesn't just serve meals—it crafts unforgettable dining moments. So, next time you're in Spokane, make sure the taps are pouring and the smoker’s going at Tommy's; you won't leave disappointed.

A Flavor Expedition at TT's Old Iron Brewery and BBQ: Spokane’s Must-Visit Destination Discovering the Soul of BBQ Nestled in the vibrant heart of Spokane, Washington, TT's Old Iron Brewery and BBQ is more than just a dining experience—it's a journey into the rich tradition of American barbeque. With its rustic charm and tantalizing aromas, TT's has quickly become a staple for both locals and tourists seeking authentic BBQ flavors. But what makes this establishment a standout in the competitive world of restaurants? Strap in as we delve into its fascinating offerings and why it deserves a top spot on your Spokane itinerary. The Legacy Behind TT’s Old Iron Every great BBQ joint has a story, and TT's Old Iron is no exception. Founded by a group of passionate BBQ enthusiasts, this establishment was born out of a shared love for smoked meats and craft beer. The name echoes the founders' admiration for traditional methods, emphasizing "Old Iron" as a nod to the classic, time-tested equipment used for smoking meats to perfection. Their journey began in modest settings, but the commitment to quality and authenticity quickly gathered a loyal following. This dedication has been the bedrock upon which TT's stands, adhering to slow-cooking techniques that allow the meats to retain their flavors and tenderness. A Taste to Remember: The BBQ Experience At the heart of TT's is its menu, offering a symphony of flavors that showcase the craft of barbecuing. Whether you are a first-timer or a seasoned BBQ lover, here's what you can expect: 1. Signature Dishes Brisket: The star of the show, TT's brisket is cooked for hours, resulting in a melt-in-the-mouth experience. Its smoky crust and tender interior are a testament to the culinary expertise behind the scenes. Ribs: Whether you prefer beef or pork, the ribs are coated in a unique blend of spices before being smoked to chewy perfection. Pulled Pork: A crowd favorite, this dish combines savory and sweet flavors, making it a versatile choice for any palate. 2. Sides and Sauces No BBQ meal is complete without the perfect accompaniments. TT's offers an array of sides such as tangy slaw, buttery cornbread, and homestyle mac and cheese, ensuring every bite is complemented beautifully. The selection of house-made sauces ranging from traditional to spicy gives diners the chance to tailor their experience. Crafting Brews to Complement BBQ Feasts BBQ and beer are a match made in culinary heaven, and at TT's, the art of brewing receives as much attention as the barbecue itself. The onsite brewery provides a unique selection of craft beers, with an emphasis on local ingredients and innovative flavors. Brew Menu Highlights: Pale Ale: Light and refreshing, this beer is the perfect accompaniment to any BBQ dish. Stout: With its rich, chocolatey notes, the stout is a bold choice for those looking for depth. Seasonal Brews: TT's offers a rotating menu of seasonal beers, highlighting the freshest ingredients and trends. These brews not only complement the food but also provide a fantastic standalone experience, with the brewery often serving as a gathering point for beer enthusiasts. The Unmistakable Ambiance Part of what makes TT's Old Iron Brewery and BBQ so special is its ambiance. The builders paid meticulous attention to create an authentic setting reminiscent of a classic smokehouse, infused with modern elements. The open-plan kitchen invites patrons to witness the culinary magic unfold, while the outdoor seating area 🌳 provides a relaxed environment perfect for enjoying Spokane's pleasant weather. Tips for First-Time Visitors Heading to TT's? Here are some tips to ensure you have an unforgettable experience: Must-See Areas: Be sure to check out the smoker setup and the brewery section for a behind-the-scenes glimpse. Peak Times: While TT’s is a welcoming space throughout the week, weekends tend to be bustling. Arriving early can help you secure a prime spot. Visitor Challenges: Parking can sometimes be tricky—consider carpooling or using public transport for an easier trip. Family-Friendly Features: With a special kids' menu and cozy sections, it’s a great place to bring the whole family. Pros and Cons of Visiting TT's Old Iron Brewery and BBQ Pros: Authenticity: A genuine BBQ experience with a focus on traditional methods. Variety: Offers a diverse menu with something to satisfy every taste bud. Ambiance: A welcoming atmosphere that blends rustic charm with modern comfort. Craft Beer: An excellent selection of locally brewed beers. Cons: Crowded During Rush Hours: Can be busy, especially during weekends. Limited Vegan/Vegetarian Options: Not the best choice if these are dietary requirements. FAQs About TT's Old Iron Brewery and BBQ Q: What makes TT’s BBQ different from other BBQ joints? A: TT's emphasizes traditional smoking methods using high-quality ingredients, resulting in unparalleled flavors and tenderness. Q: Can I reserve a table in advance? A: Reservations are not standard practice, especially during peak times, so it’s best to arrive early, especially on weekends. Q: Are there vegetarian options available? A: While the focus is on meat, TT's offers a few vegetarian sides and entrees, though options are limited. Q: Is TT’s family-friendly? A: Absolutely! With a kids’ menu and a warm atmosphere, TT's welcomes families with open arms. Q: Do they host special events? A: Yes, TT's occasionally hosts beer-tasting events and BBQ workshops, especially during the warm months. A Dive Into Local Culinary Culture Beyond the mouthwatering dishes and refreshing brews, TT's Old Iron Brewery and BBQ represents Spokane's rich culinary culture. Its unwavering commitment to quality and tradition speaks volumes about the city's evolving food scene. Enthusiasts of smoke-infused delights find themselves at home here, enjoying not only the food but the communal spirit and passion driving this beloved establishment. Further Exploration If TT's Old Iron Brewery and BBQ piques your interest, consider exploring other BBQ and craft beer spots in Spokane for a comprehensive taste of local flavors. Whether you're a local or a visitor, these culinary adventures promise to deepen your appreciation for Spokane’s thriving food culture. In conclusion, TT's is not just a restaurant—it's an experience that captures the essence of BBQ with every serving. For anyone traveling through Spokane, letting TT's rich aromas and flavors lead you on a unique culinary journey is an opportunity not to be missed.